FINE DINING OCEANFRONT EXPERIENCE
The menu at Olón features Chef Garces’ family recipes, with a modern twist, as well as unique takes on time-honored favorites. Traditional features include oysters rockefeller, crab cakes, jumbo fried shrimp, and surf & turf. More contemporary options include wood-fired Wagyu skirt steak, roasted chicken, jumbo gulf prawns, whole grilled seasonal fish and two pound lobsters.
Menu
Dinner
Drinks
Dessert
Twilight Tasting
Happy Hour
LA MESA DE JOSE / 75
Allow our Chef to create a special tasting menu experience.
APPETIZERS
Avocado, Roasted Jalapeño, Cotija Cheese, Plantain Chips
Add Jumbo Lump Crab / 6
Baby Romaine, Cotija Cheese, Toasted Pine Nuts
Frisée, Dates, Coconut, Almonds, Ginger & Lime Vinaigrette
Butter Poached Maine Lobster, Creme Fraiche, Toasted Baguette
Salsa Criolla, Rocoto Aioli
Jersey Middleneck Clams, Yellow Pepper Butter, Pisco, Parsley
Hokkaido Scallops, Parsnip & Parmesan Cream, Caviar, Chives
Fresh Rhode Island Calamari, Mahi Mahi, Shrimp, Hokkaido Scallops, Cilantro & Yuzu Mayo
Yuzu & Cilantro Mayo, Watercress, Fresno Chile
Griddled Potato, Roasted Tomato, Black Olive Aioli, Watercress
MIDDLENECK CLAMS
half dozen / 8
dozen / 12
EAST COAST OYSTERS
half dozen / 18
dozen / 32
Norwalk, CT
Prince Edward Island
WEST COAST OYSTERS
half dozen / 18
dozen / 32
British Columbia
California
SEAFOOD COCKTAILS
Cocktail Sauce, Creole Remoulade
Cocktail Sauce, Mustard Creme Fraiche
SEAFOOD TOWERS
MIDDLENECK CLAMS, EAST & WEST COAST OYSTERS, SHRIMP COCKTAIL, CRAB COCKTAIL, MAINE LOBSTER
*Includes selection of house specialty ceviches
SEAFOOD
SERVED WITH COLE SLAW, GRILLED VEGETABLES AND YOUR CHOICE OF SIDE
Dijon Mustard Chimichurri
Black Olive Chimichurri
Sour Orange Mojo
Saffron Butter
Rocoto Aioli, Tartar Sauce
Heirloom Cherry Tomato
MEAT
SERVED WITH GRILLED VEGETABLES AND YOUR CHOICE OF SIDE
Prime Angus, Iowa
Prime Black Angus, Iowa
Pioneer Ranch, Colorado
Giannone Organic
Hatfield Reserve, Pennsylvania
CEVICHE & TIRADITOS
Mexican Blue Shrimp, Jalapeño, Avocado, Cilantro Tomato & Lime Vinaigrette
Fresh Atlantic Red Drum, Sweet Potato, Rocoto Aioli, Red Onion, Mote, Lime
Maine Lobster, Jumbo Lump Crab, Marinated Tomato, Avocado, Caperberries
resh Yellowfin Tuna, Coconut & Lime Purée, Black Sesame Seed, Sweet Soy, Jalapeño
EMPANADAS
SAVORY PASTRIES
Chipotle Braised Chicken
Smoked Chile
Ricotta, Mozzarella
Swiss Chard, Provoleta Cheese
Chef's Selection of House Made Empanadas
ANTICUCHOS / MARINATED SKEWERS
Yuzu Glaze, Sweet Potato, Ginger, Garlic
Creekstone Black Angus, Pearl Onions, Ancho Chimichurri, Daikon
Tomato, Crispy Chorizo, Scallion
Sweet Potato, Salsa Huancaína
ESPECIALIDADES DE LA CASA
Jumbo Shrimp, Cherrystone Clams, Garlic, White Wine, Salsa Verde, Queso Fresco
Wagyu Sirloin, Whole Maine Lobster, Crab & Red Chile Butter, Ancho Chimichurri
VEGETABLES & SIDES
BEERS
Corona Light / 8
Pacifico Clara / 8
Modelo Especial / 8
Modelo Negra / 8
Dos Equis Amber / 8
Dos Equis Lager / 8
Tuckahoe Porter / 9
Firestone Union Jack IPA / 13
Stella Artois / 8
Brooklyn Lager / 8
Victory Hop Devil / 8
Victory Helles Lager / 7
Victory Twisted Monkey " Cerveza de Jose" / 10
Coors Light / 5
Goose Island Urban Wheat / 10
Goose Island IPA / 9
Corona / 8
Tecate / 5
Bohemia / 5
Carta Blanca / 5
Sol / 7
Red Stripe / 8
Presidente / 8
Victoria / 5
Magic Hat #9 / 7
Imperial / 5
Heineken / 7
Amstel Light / 7
Coors Light / 6
Budweiser / 6
Bud Light / 6
Yuengling / 6
Sam Adams / 7
Miller Light / 6
Michelob Ultra / 6
Brooklyn Sorachi Ace / 7
Guinness / 9
Angry Orchard Rose / 7
Flying Fish Exit 4 / 6
Paulaner Hefeweizen / 8
Pilsner Urquell / 7
Peroni / 8
SPECIALTY SPIRITS
Pyrat XO / 12
Pampero / 13
Brugal Anejo / 14
Angostura 1919 / 15
Ron Zacapa XO / 24
Del Maguey Vida / 14
Illegal Repo / 14
Montelobos / 16
Vicio Joven / 17
Nuestra Soledad / 17
Quebranta / 9
Macchu Pisco / 12
Capel / 14
Bar Sol Italia / 14
Porton / 17
Riazul Anejo / 15
Casamigos Anejo / 19
Siembra Azul Anejo / 19
Don Julio 1942 / 23
Patron Extra Anejo / 25
COCKTAILS
Bourbon, Spiced Pear Liqueur, Ginger Beer, Lemon
Rum, Passion Fruit, Ginger Syrup, Lime
Green Chile Vodka, Cucumber, Tarragon, Lime Juice
Alibi Gin, Boylan's Tonic, Dragonfruit
Roasted Pineapple, Pisco, Lime, Egg White
Chile- Infused Tequila, Guava Nectar, Lime
Vodka, Brown Sugar, Cinnamon, Lime
Citrus Vodka, Lemon, Raspberry
SANGRIA
White wine, Spiced Simple Syrup, Fresh Fruit
Red Wine, Spiced Simple Syrup, Fresh Fruit
WINES BY THE GLASS
Rose Cava, Poema Rose, Spain / 11
Brut Cava, Anna de Codorniu, Spain / 10
Chardonnay, Santa Julia, Argentina / 9
Tempranillo, Cune, Spain / 10
Syrah, Montes "Cherub", Chile / 13
Chardonnay, Castillo De Monjardin, Spain / 10
Sauvignon Blanc, Mayu, Chile / 11
Chardonnay, Argento, Argentina / 12
Moscato, Don Rodolfo, Argentina / 9
Albarino, La Val, Spain / 13
Pinot Grigio, Santa Julia, Argentina / 9
Chardonnay, Ferrari-Carano "Tre Terre", California / 13
Tinto Toro, Termes, Spain / 16
Cabernet, Dona Paula, Argentina / 12
Tempranillo Blend, Ergo, Spain / 9
Carmenere, Tres Palacios, Chile / 10
Cabernet, Santa Julia, Argentina / 9
Cabernet-Malbec, Ferrari-Carano "Siena", California / 12
Malbec, Aruma, Argentina / 11
Chardonnay, Far Niente, California / 30
Pinot Noir, Cona Sur "Ocio", Chile / 40
Cabernet Blend, BV "Tapestry Reserve", California / 45
Malbec, Zuccardi Aluvional, Argentina / 47
Cabernet, Silverado, California / 30
BOTTLED WINES
Chardonnay/Macabeo, Juve Y Camps Brut Reserva Spain / 42
Pinot Noir, Juve Y Camps Brut Rose Spain / 45
Macabeo, Freixenet Brut Spain / 48
Chardonnay/ Pinot Noir, Anna de Codorniu Rose Spain / 50
Macabeo/Parellada, Bohigas Spain / 56
Garnacha, Vivanco Spain / 45
Malbec, Cuvelier Los Andes Argentina / 47
Monastrell, Olivares Rosado Argentina / 47
Txakolina, Ulacia Spain / 50
Albarino, Bodega Garzon, Uruguay / 48
Albarino, Deusa Nai, Spain / 42
Albarino, Fillaboa, Spain / 45
Albarino, Granbazan, Spain / 48
Chardonnay, Cakebread, California / 104
Chardonnay, Coppola "Director's Cut", California / 48
Chardonnay, Far Niente, California / 120
Chardonnay, Santa Julia Organica, Argentina / 40
Fume Blanc, Ferrari-Carano, California / 45
Gewurztraminer/Muscat, Vina Esmeralda, Spain / 40
Godello, Valdesil Sobre Lias, Spain / 52
Malvasia Blend, Vivanco, Spain / 40
Moscatel, Juan Gil, Spain / 40
Pinot Grigio, Argento, Argentina / 44
Pinot Grigio, Santa Julia, Argentina / 44
Sauvignon Blanc, Kim Crawford, New Zealand / 44
Sauvignon Blanc, Lail "Blueprint", California / 80
Sauvignon Blanc, La Playa, Chile / 40
Torrontes, Alta Vista, Argentina / 58
Torrontes, Colome, Argentina / 40
Torrontes "Late Harvest", Susana Balbo, Argentina / 73
Txakolina, Antxiola, Spain / 42
Verdejo, Beronia Rueda, Spain / 42
Verdejo, Marques De Riscal, Spain, / 40
Viura, C.V.N.E Monopole, Spain / 42
Viura, Palacios "Placet", Spain / 90
Xarel-Lo, Albet I Noya, Spain / 40
Bonardo, Argento, Argentina / 45
Cabernet Blend, Ferrari-Carano "Siena", California / 58
Cabernet Blend, Vistalba Corte A, Argentina / 188
Cabernet Sauvignon/Monastrell, Clio, Spain / 120
Cabernet Sauvignon/Monastrell, El Nido, Spain / 265
Cabernet Sauvignon, Ferrari-Carano, California / 90
Cabernet, Raimat, Spain / 42
Cabernet/Malbec, Caro, Argentina / 152
Carinyena/Garnatxa, Acustic, Spain / 55
Carmenere Blend, Emiliana GE, Chile / 260
Carmenere Blend, Triple C, Chile / 100
Carmenere, Alcance Gran Reserva, Chile / 60
Graciano Blend, C.V.N.E Grand Reserva, Spain / 84
Graciano Blend, C.V.N.E Reserva, Spain / 50
Graciano Blend, C.V.N.E Crianza, Spain / 40
Malbec Blend, Amancaya Gran Reserva, Argentina / 45
Malbec/Cabernet, Vistalba Corte B, Argentina / 69
Malbec, Luigi Bosca, Argentina / 67
Malbec, Achaval Ferrer, Argentina / 49
Malbec, Antigal, Argentina / 49
Malbec, Pizzela, Argentina / 45
Malbec, "Late Harvest", Susana Balbo, Argentina / 65
Malbec, Terrazas De Los Andes, Argentina / 65
Malbec, Zuccardi Aluvional, Argentina / 175
Malbec, Altos Las Hormigas Clasico, Argentina / 45
Monastrell, Juan Gil 18 Meses, Spain / 86
Petit Verdot, Bodega Garzon Single Vineyard, Uruguay / 68
Pinot Noir, Bodega Chacra Barda, Argentina / 84
Pinot Noir, Bodega Garzon Single Vineyard, Uruguay / 68
Pinot Noir, Guarachi "Gap's Crown", California / 140
Pinot Noir, Hahn Estate "SLH", Argentina / 53
Pinot Noir, Montes Alpha, Chile / 63
Pinot Noir, Cona Sur "Ocio", Chile / 168
Priorat, Camins, Spain / 53
Syrah Blend, Coyam, Chile / 100
Syrah, Montes Folly, Chile / 175
Tannant, Bodega Garzon Single Vineyard, Uruguay / 68
Tempranillo, Antidoto, Spain / 50
Tempranillo, Baron de Ley, Spain / 44
Tempranillo, Bodegas Emilio Moro "Malleolus", Spain / 116
Tempranillo, Vina Alberdi Reserva, Spain / 49
Tempranillo, Vina Ardanza Reserva, Spain / 80
Tempranillo, Vina Zaco, Spain / 42
Zinfandel Blend, The Cleaver, California / 48
DESSERT
Chocolate Filled Doughnuts, Cinnamon Sugar, Dulce de Leche
White Chocolate Buttercream, Banana Jam, Kettle Corn, Pine Nuts
Mango Pearls, Pistachio Cream
Caramelized Puff Pastry, Whipped Mascarpone, Citrus Caramel
Espresso Mousseline, Macadamia Nut Crumble, Orange
Butter cookie, Toasted Coconut, Roasted Pineapple
Inquire for Seasonal Flavors
Regular | Decaffeinated / 3.5
Espresso / 4
Cappuccino / 4.5
Cafe Con Leche / 4.5
Hot Tea / 4
Twilight Tasting Menu
Available Monday-Friday 4pm-6pm
$40 per guest
First Course
Avocado, Roasted Jalapeño, Cotija Cheese, Taro Chips
Frisée, Dates, Coconut, Almonds, Ginger & Lime Vinaigrette
Ricotta, Mozzarella
Second Course
Ancho Chimichurri
Tomato, Crispy Chorizo, Scallion
Sweet Potato, Smoked Ham, White Rice
Rocoto Aioli
Dessert
Lime Custard, Meringue, Grapefrit, Cilantro
Wine Flight
$15 per guest
Happy Hour
Daily 4pm - 7pm
Bar Olón Lounge Only ● Dine In Only
Chef's Daily Oyster or Littleneck Clam
Chef’s Daily Feature
Salsa Criolla, Rocoto Aioli
Rocoto Aioli
Avocado, Roasted Jalapeño, Cotija Cheese
Mexican Blue Shrimp, Jalapeño, Tomato & Lime Vinaigrette, Avocado, Cilantro
Coconut & Lime Purée, Black Sesame Seeds, Kecap Manis, Jalapeño
Dos Equis ● Tuckahoe Porter ● Goose Island 312 ● Victory Hop Devil
Presidente ● Carib ● Tectate ● Red Stripe
Blanca or Roja
Vino Blanco or Vino Rojo
