ECLECTIC DINING EXPERIENCE PAIRED WITH PANORAMIC OCEAN VIEWS
Chelsea Five Gastropub offers guests an eclectic dining experience paired with panoramic ocean views. Guests can choose from an extensive beer list, cocktails and small bites menu. The drink menu features over 50 whiskeys and bourbons and old-fashioned drinks prepared with robustly flavored spirits such as the original variation of the Whiskey Sour made using Rittenhouse rye whiskey, house-made simple syrup, fresh squeezed lime juice and an egg white. Food menu highlights include Blue Crab Mac N’ Cheese, Yellowfin Tuna Tacos and White Cheddar Truffle fries for starters, the Herb Crusted Colorado Lamb Chops, and entrees such as Buttermilk Fried Chicken, Cauliflower Steak, and Maple Whiskey Salmon.
Named one of the best places to savor American food in Atlantic City by 6abc Action News
1st Place Judges Choice Award Winner in Atlantic City Weekly’s 2020 Wing Wars
Menu
Beverages
Breakfast
Dinner
Dessert
Prime Rib Dinner
Thanksgiving Dinner
COCKTAILS
Bourbon, Ginger Cane Syrup, Mint, Ginger Beer
Tito's Vodka, Honey, Raspberry, Prosecco
Silver Tequila, Orange Liqueur, Blueberry, Blackberry, Lime
Rittenhouse Rye, Carpano Vermouth, Bitters
Jameson Cold Brew Whiskey, Kahlua, Irish Cream
Gin, Peach, Lemon, Prosecco
Tito's Vodka, Passionfruit, Lemon
BOTTLED / CAN BEER
(Non-alcoholic)
WHITE / SPARKLING
Anna Codorniu / 12 / 55
La Marca / 13 / 60
Poema / 12 / 55
Beringer / 9 / 36
Ferrari-Carano "Tre Terre" / 13 / 52
William Hill / 10 / 40
Mezzacorona / 11 / 44
Ferrari-Carano 12 / 48
Mezzacorona / 11 / 44
Kim Crawford / 13 / 52
RED
J. Lohr, Seven Oaks / 13 / 52
Louis Martini / 12 / 48
Las Hormigas / 11 / 44
Josh Cellars / 13 / 52
Joel Gott / 17 / 68
Trinity Oaks / 10 / 40
Chianti Classico / 13 / 52
The Seeker / 10 / 40
RESERVE WINES
BOURBON
RYE
SCOTCH
WHISKEY
Eggs & Omelets
All Eggs & Omelets are Served with Home Fries & a Choice of Toast or English Muffin.
Egg Substitutes or Egg Whites Available.
Each Additional Item added to Any Omelet / 1
American or Cheddar
Country Ham, Peppers & Onions
Choice of Three
Onions | Peppers | Mushrooms | Tomatoes
Spinach | Bacon | Sausage | Ham | Cheddar
Swiss | American | Provolone
Extras / 1 each
6 oz. Certified Angus New York Strip, Two Eggs Any Style,
Served with Home Fries and Choice of Toast or English Muffin
Two Eggs with Bacon, Cheddar, Tomato & Avocado On a
Fresh Baked Croissant Served with Home Fries
Two Eggs Any Style Served with Home Fries and Choice of Toast or English Muffin
Onions | Peppers | Mushrooms | Tomatoes
Spinach | Bacon | Sausage | Ham | Cheddar | American
HEALTHY STARTS
Fresh Avocado, Multigrain Bread, Tomato, Lemon Juice
With Banana-Nut Bread
With Sliced Tomatoes, Onions, Cucumber, Caper, Everything Bagel & Cream Cheese
Served with Greek Yogurt, Granola & Fresh Berries
With Choice of Soy, Whole or Skim Milk
Served with Warm Milk, Cinnamon, Brown Sugar and Your Choice of Sliced Banana, Raisins, Blueberries or Strawberries
FROM THE GRIDDLE
Served with Maple Syrup and Butter
Add Blueberries or Banana / 2
Add Blueberries or Banana / 2
With fresh berries / 2
SIDES
Choice of Bacon | Canadian Bacon | Country Ham | Sausage | Turkey Sausage | Pork Roll
BEVERAGES
_______________________________
Menu Subject To Change
Starters
Pancetta-Balsamic Glaze
Philly Style Ribeye, Sriracha Ketchup
Jumbo Lump Crab, Panko Crust
Choice of C5 Wing Sauce, Sriracha-Honey, Garlic Parmesan
Herb Crusted, Fra Diavolo Sauce
Pan Seared, Jumbo Lump, Cajun Remoulade
Roasted Garlic-Black Pepper Dusted, Sweet Chili Tamarind
Maine Lobster, Smoked Gouda, Onions, Peppers, Parmesan Crust
Soups & Salads
Chopped Clams, Potatoes, Applewood Bacon, Cream
Caramelized Onions, Sherry, Four Cheese Blend Crouton
Local Greens, Tomatoes, English Cucumbers, Red Onion, Roasted Garlic Balsamic Vinaigrette
Baby Iceberg, Slab Bacon, Tomatoes, Scallions, Smoked Bleu Cheese
Chopped Romaine, Parmesan
Add Grilled Chicken / 6
Raw Bar
House Cocktail Sauce
House Cocktail Sauce
Avocado, Cucumber, Sweet Soy, Crispy Wonton
Burgers & Sandwiches
Served With Choice Of House-Made Chips Or Fries
Make Your Fries White Cheddar Truffle / 4
Crispy Fried Shallots, Cooper Sharp Cheese, Sweet Bourbon Glaze
Buttermilk Fried Chicken Breast, Asiago Cheese,
House Cured Bacon, Spicy Ranch
Your choice, Plain or C5 Wing Sauce
Balsamic Onions, Basil, Fresh Mozzarella, Oven Roasted Tomatoes
Boursin-Horseradish Spread, Roasted Tomatoes, Caramelized Onions
Auricchio Provolone, Truffled Mushrooms & Onions
Blue Crab, Maine Lobster, Avocado, Cucumber, Onion, Tomato
Buttermilk Fried Chicken Breast, C5 Wing Sauce, Applewood Smoked Bacon
Entrees
Pan Roasted, Thyme, Kennett Square Mushrooms. Red Pearl Onions, Broccolini, Natural Jus
Egg Battered Local Flounder, Baby Spinach, Lemon Butter Chardonnay Sauce
Sweet Whiskey-Glazed, Mushroom Risotto
Portobello Mushrooms, Baby Bell Peppers, Quinoa, Tamari-Ginger Sesame
28 Day Aged, Grilled Asparagus, Caramelized Onions, Red Wine Demi
28 Day Aged, Gorgonzola Cheese, Roma tomatoes,
Aged balsamic, Sauteed Spinach
Littleneck Clams, Jumbo Shrimp, Blue Crab, Calamari, Tomato Herb Broth, Fresh Linguini
Jumbo Shrimp, Lobster & Blue Crab Stuffed, Sautéed Spinach, Roasted Red Pepper Pesto
Panko Herb Crusted Veal Medallions, Fresh Mozzarella, Heirloom Cherry Tomatoes, Red Onions, Baby Arugula, Aged Balsamic
Spiced Rubbed, Bourbon & Brown Sugar Apples, Red Wine Reduction
Sides
_________________________________
Menu Subject To Change
DESSERTS
Salted Bourbon Caramel, Vanilla Ice Cream, Toasted Hazelnuts
Bruleed Banana, Walnuts, Pineapple, Neopolitan Ice Cream,
Strawberry & Chocolate Sauces, Whipped Cream
Lemon Curd, Mixed Berries
Chocolate Buttermilk Cake, Dulce de Leche Ice Cake
Regular | Decaf
THURSDAY & SUNDAY PRIME RIB DINNER
$31.95 Queen Cut | $35.95 King Cut
Not Available on Holidays
FIRST COURSE
Choose One
Chopped Romaine, Parmesan
Local Greens, Tomatoes, English Cucumbers, Red Onions,
Roasted Garlic Balsamic Vinaigrette
SECOND COURSE
Herb Crusted, Au Jus, Crispy Shallots,
Choice of Baked Potato or Buttermilk Mashed Potatoes
DESSERT
Lemon Curd, Mixed Berries
Chocolate Buttermilk Cake, Dulce de Leche Ice Cream
THANKSGIVING DINNER
$39.00 per Person Plus Tax and Gratuity
FIRST COURSE
(Choose One)
Chopped Romaine, Parmesan, Garlic Croutons
Local Greens, Tomatoes, English Cucumbers, Red Onions, Roasted Garlic Balsamic Vinaigrette
SECOND COURSE
Herb Gravy, Cornbread & Chorizo Stuffing, Macaroni & Cheese, Jersey Cranberry Sauce
With Your Choice Of Buttermilk Mashed Potatoes or Mashed Sweet Potatoes
DESSERT
(Choose One)
